What People Love Most

A selection of our most popular breads and pastries, baked fresh daily.

Buckwheat Baguette

Rustic Bread

Brown Bread

Batard

Traditional Baguette

Multigrain Buns

Classic Croissants

Cinnamon Rolls

Quality Ingredients. Careful Process.

We bake bread and pastries by hand using simple, high-quality ingredients and time-tested techniques. What started as a small neighborhood bakery has grown into a place people return to for fresh, reliable quality. We focus on doing things properly—taking the time to get the texture, flavor, and process right.

Handcrafted Daily

Made by hand every day using time-honored techniques.

Baked Fresh Every Morning

From oven to shelf daily for the best taste and texture.

Locally Sourced Ingredients

We work with local suppliers to bring you fresh, seasonal quality.

Our Signature Almond Croissants

Flaky, buttery layers filled with smooth vanilla cream and finished with toasted almond flakes. Our all-time favorite.

What People are Saying

Tag us & share your favorite bakes

They’re Talking About Us

Turns out, we’re not the only ones who love our bakes.

Fresh Bakes are Waiting for You!

145 Orchard Street, New York, NY 10002

Mon – Fri: 7am – 6pm
Sat: 8am – 5pm
Sun: 8am – 3pm

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